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Chefs and Head Cooks Salary in Connecticut

State wage data from the BLS OEWS survey, May 2025.

Median annual

$64,310

Median hourly

$31

Average annual

$69,680

Employed in state

3.1K

The median annual salary for Chefs and Head Cooks in Connecticut is $64,310, or about $31 an hour. That is 3% higher than the national median.

Pay in Connecticut ranges from $44,530 at the 10th percentile to $99,870 at the 90th percentile. Roughly 3.1K people work as chefs and head cooks in the state.

Pay distribution in Connecticut

10th$44,530
25th$51,160
Median$64,310
75th$77,800
90th$99,870

Salary calculator

Hourly
$30.92
Daily
$247
Weekly
$1,237
Bi-weekly
$2,473
Monthly
$5,359
Annual
$64,310

$64,310 a year is around the 50th percentile for Chefs and Head Cookss in Connecticut. The median is $64,310.

Chefs and Head Cooks pay by metro area in Connecticut

Metro areaMedian annualEmployment
Bridgeport-Stamford-Danbury, CT$66,930760
New Haven, CT$66,700460
Hartford-West Hartford-East Hartford, CT$62,8201.1K
Norwich-New London-Willimantic, CT$62,220330
Waterbury-Shelton, CT$59,080270

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