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First-Line Supervisors of Food Preparation and Serving Workers Salary in Utah

State wage data from the BLS OEWS survey, May 2025.

Median annual

$38,750

Median hourly

$19

Average annual

$44,110

Employed in state

14K

The median annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Utah is $38,750, or about $19 an hour. That is 12% lower than the national median.

Pay in Utah ranges from $30,750 at the 10th percentile to $63,210 at the 90th percentile. Roughly 14K people work as first-line supervisors of food preparation and serving workers in the state.

Pay distribution in Utah

10th$30,750
25th$35,540
Median$38,750
75th$49,160
90th$63,210

Salary calculator

Hourly
$18.63
Daily
$149
Weekly
$745
Bi-weekly
$1,490
Monthly
$3,229
Annual
$38,750

$38,750 a year is around the 50th percentile for First-Line Supervisors of Food Preparation and Serving Workerss in Utah. The median is $38,750.

First-Line Supervisors of Food Preparation and Serving Workers pay by metro area in Utah

Metro areaMedian annualEmployment
Provo-Orem-Lehi, UT$39,6102.5K
Salt Lake City-Murray, UT$38,8605.4K
St. George, UT$37,690920
Ogden, UT$37,4502.6K
Logan, UT-ID$37,110580

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